Restaurant & Bar
Seasonal Swedish cuisine in a historic setting.
Our Kitchen
The restaurant at Thoresta Herrgård draws on Sweden's rich larder — local produce, seasonal ingredients and traditional techniques given a contemporary New Nordic interpretation. Our chefs work closely with regional suppliers to ensure that what reaches your plate reflects the landscape and season outside.
The dining room itself occupies a characterful space within the historic manor house — warm, intimate and unhurried. Whether you are joining us for a leisurely dinner, a working lunch or a private celebration, the setting adds something that is hard to find elsewhere.
Our wine list is carefully curated to complement the kitchen's seasonal focus, with bottles from leading European producers alongside a selection of Nordic craft beers and non-alcoholic alternatives.
À la carte dining and seasonal set menus served in the manor dining room. A relaxed but refined evening — perfect for guests staying at the hotel, local visitors and special celebrations.
A weekday lunch service designed for professionals — conference delegates, local business guests and anyone who wants a proper sit-down meal in a calm, focused environment. Quick to serve, satisfying to eat.
Book the restaurant exclusively for your group — ideal for corporate dinners, gala evenings, awards nights, product launches and private celebrations. Our team creates a bespoke menu and atmosphere tailored to your occasion.
The Experience
Dining at Thoresta is not just about the food — it is about the whole experience. The manor setting, the candlelit dining room, the attentive service and the tranquil location all combine to make every meal feel like an occasion.
We are particularly proud of our conference dining — coffee breaks, working lunches, gala dinners and post-conference drinks are all part of what we do, and we take each one as seriously as the main event.
Ask about diningSend us your reservation request and we will confirm your booking by email or phone.